Finding good places to eat is never easy. There are so many brasseries, brunch spots, and street food restaurants to discover… So why not turn to the favorite spots of our celebrities?
If you find yourself in the city of Brussels, there is this little restaurant located in the Saint-Gilles neighborhood that singer Angèle loves. Yes, even though she can’t do without her father’s “Sunday fries,” which she claims are “the best in Belgium,” she still had a soft spot for the “homemade snickers” at the 203, according to the guide Le Fooding. So, is this restaurant really worth a visit?
The must-visit spot in Brussels, according to Angèle
The 203 is a small restaurant with a bistro atmosphere, with a particularly warm ambiance, located in a brick-lined courtyard street. It is an establishment that Richard Schaffer and his wife Mathilde Hatte run with love and passion. In short, the key words of this restaurant are: sharing and family.
What can you eat here? They offer an authentic and spontaneous menu, carefully prepared with fresh, raw, and seasonal ingredients. Colorful dishes, full of flavors, offering a true culinary journey that seems to have impressed the Belgian singer.
A restaurant approved by Gault & Millau
In fact, in 2023, the 203 received a rating of 13.5 out of 20 from Gault & Millau. A great distinction that highlights the establishment!
“In this bistro kitchen, the chef mainly works with organic products in preparations at friendly prices that vary from week to week. A nice starter is these al dente ravioli stuffed with beef in a delicate sesame broth. Next comes the perfectly grilled sea bass served with a surprising chive mayonnaise, baby potatoes, and arugula. The chicken with five herbs reveals soft and rich flavors, enhanced with labneh and chickpeas in a tomato base. The delicate apple tart with chestnut cream is as delightful as the savory dishes,” wrote the gastronomic guide. Enough to make you want to stop by for a weekend and indulge your taste buds…
